• ECUDOR HACIENDA LA PAPAYA B7 ANAEROBIC NATURAL
  • ECUDOR HACIENDA LA PAPAYA B7 ANAEROBIC NATURAL

    ECUDOR HACIENDA LA PAPAYA B7 ANAEROBIC NATURAL

    [Taste Note] Fruit Punch, Blackberry, Apricot, Sugarcane

    [Producer] Juan Peña / Hacienda La Papaya

    [Origin] Saraguro, Loja, Ecuador

    [Varietal] B7

    [Process] Anaerobic Natural

    About

    Experience the exclusive B7 varietal from Hacienda La Papaya, named after Block 7 where this unique strain was discovered. This natural mutation combines Typica, Caturra, Pacas, and San Salvador, making it truly special. Processed anaerobically, it offers a complex flavor profile with notes of Fruit Punch, Blackberry, Apricot, and Sugarcane. Enjoy the distinct, fruit-forward cup from this remarkable coffee grown by Juan Peña in Ecuador​.

    Regular price ฿780.00
    Tax included.
    Grind Option: